"The former Quaker meeting house was the perfect home for celebrated chef Raymond Blanc’s newest Brasserie Blanc. The understated grandeur of this Georgian building, and the exciting possibilities provided by the additional medieval halls at the rear, was all that was needed to convince Raymond that he had found the home for his new Bristol restaurant" Food and Drink guide (Bristol and Bath 2009)

"Having worked with local craftsmen and architects, we have carefully restored the buildings back to their former glory. Too big for just a Brasserie, I have turned Bakers and Cutlers Halls into banqueting rooms. Built in the 13th and 14th century as a monastery, these halls now provide a magnificent backdrop for private events and parties-we even have a civil ceremony licence if you would like to get married with us." Food and Drink guide (Bristol and Bath 2009)